4-Step Meat Free Pizza
Easy meat free pizza great for the whole family!
- 2 x large Bazaar wholemeal Lebanese bread
- 400g can diced tomatoes with basil and oregano
- 200g Swiss brown mushrooms, sliced
- 1 cup grated mozzarella
- 1 red capsicum, deseeded, sliced
- 40g pkt baby rocket mixed green salad, to serve
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Method
1. Preheat oven to 240°c. Place 2 baking trays into oven.
2. place bread on 2 sheets of baking paper
3. Mash tomatoes in a bowl with a fork. Spoon onto bread and spread evenly. Top bread with mushroom, cheese and capsicum.
4. Slip baking paper with pizzas onto hot trays and return to oven.
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Bake for 10 minutes or until cheese is melted and bases are crisp. Top with rocket and serve with a mixed green salad.